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Human Resource Management in the Hospitality Industry: An Introductory Guide.

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Material type: Text

TextPublication details: Amsterdam Elsevier's Science& Technology Rights 2005Edition: 8th EdDescription: xx,363p. cmISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Book	INES Library	658.3 BOE (Browse shelf(Opens below))	Available	2015-2221

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