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	1.	Food Science, safety and Quality control by Edited by Margo Field Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Syrawood publishing house 2016 Availability: Items available for loan: INES Library (1)Call number: 641.3 FIE. Place hold Save to lists Add to cart (remove)
	2.	Food chemistry by Bowman, Logan Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Syrawood publishing house 2016 Availability: Items available for loan: INES Library (1)Call number: 641.3 BOW. Place hold Save to lists Add to cart (remove)
	3.	Environmental risk assessment and management. by Brennan Raven (editor) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Syrawood Publishing House 2016 Availability: Items available for loan: INES Library (1)Call number: 363.7 BRE. Place hold Save to lists Add to cart (remove)
	4.	GROUNDWATER HYDROLOGY : ISSUES , CHALLENGES AND MANAGEMENT Material type: Text; Format: print ; Literary form: Not fiction Publication details: NEW YORK SYRAWOOD PUBLISHING HOUSE Availability: Items available for loan: INES Library (1)Call number: 628.1 GRO 2016. Place hold Save to lists Add to cart (remove)

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