FOOD PACKAGING TECHIQUES
Material type:
TextDescription: CMISBN: - 9789387642720
- 664.09 FAK 2018
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
Book
|
INES Library | 664.09 FAK 2018 (Browse shelf(Opens below)) | 1 | Available | 2024-193 | |
|
Book
|
INES Library | 664.09 FAK 2018 (Browse shelf(Opens below)) | 2 | Available | 2024-194 |
Browsing INES Library shelves Close shelf browser (Hides shelf browser)
| 664.02 HUI Handbook of vegetable preservation and processing / | 664.07 MYC Mycotoxinsins in food | 664.07 NIE Food analysis | 664.09 FAK 2018 FOOD PACKAGING TECHIQUES | 664.09 FAK 2018 FOOD PACKAGING TECHIQUES | 664.8 FRA Transformer les fruits tropicaux | 665.5 BAR 2012 Environmental impact assessment |
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