Business Process Improvement: The Breakthrough Strategy for Total Quality,Productivity,and Competitiveness. (Record no. 5322)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00517nam a22001577a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190227145419.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190227b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0070600031 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | INES LIBRARY |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 22 |
| Classification number | 658.562 HAR |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | HARRINGTON,H.James. |
| 245 ## - TITLE STATEMENT | |
| Title | Business Process Improvement: The Breakthrough Strategy for Total Quality,Productivity,and Competitiveness. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | Tata McGraw-Hill Publishing Company Limited |
| Date of publication, distribution, etc. | 1991 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii,274p. |
| Dimensions | Cm |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | INES Library | INES Library | 02/27/2019 | donation | 658.562 HAR | 2013-0725 | 02/27/2019 | 1 | 02/27/2019 | Book | |||||
| Dewey Decimal Classification | INES Library | INES Library | 02/28/2019 | purchased | 658.562 HAR | 2013-0733 | 02/28/2019 | 2 | 02/28/2019 | Book |