Normal view MARC view ISBD view

Cooking basics;Recipes and techniques

Mallorca, Jacqueline

Cooking basics;Recipes and techniques - San Francisco Weldon owen pub 1996 - p cm

ISBN: 0783503180

Dewey Class. No.: 641.5 MAL

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD

Cooking basics;Recipes and techniques

Firma e copyright