Post harvest technology and food process engineering / Amalendu Chakraverty, R. Paul Singh.

By: Contributor(s): Material type: TextTextPublication details: Boca Raton, FL : CRC Press/ Taylor & Francis Group, 2014.Description: xxix, 551 p. : ill. ; 25 cmISBN:
  • 9781466553200 (hardback : alk. paper)
Subject(s): DDC classification:
  • 664/.02 23
LOC classification:
  • SB175 .C42 2014
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Holdings
Item type Current library Call number Status Barcode
Book Book INES Library 664/.02 CHA (Browse shelf(Opens below)) Available 2017-00156

Includes bibliographical references and index.

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