Understanding Food Quality and Nutrition
By: C.S.Jain.
Material type:
TextPublisher: New Delhi 2017Description: 247 P cm.ISBN: 978-93-5053-177-8.DDC classification: 641.3 JAI
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Book
|
INES Library | 641.3 JAI (Browse shelf) | 1 | Available | 2017-00414 |
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